Tall och Gran
De två vanligaste barrträden i Sverige: tall och gran har båda ätbara delar. Under våren kommer du att vara intresserad av unga skott och blommor (kottarna), men på vintern kommer barren att vara din guldgruva.
Vild hallon
My fav edible bush. I am not talking here just about fruits. There is so much more to love about raspberry.
My tempeh story
It's been over five years since I started growing my own tempeh. My first batch of home-grown tempeh was made for fun as a one time culinary experiment. But it turned out to be something big. I…
Why ferment?
TASTE - fermentation makes food taste more, gives us unique flavors that taste can't be achieved by chemical additives or the addition of any spices.